KEYS TO THE KITCHEN with Aida Mollenkamp Aida Mollenkamp, Host of foodCrafters, the Cooking Channel; Author, Keys to the Kitchen (For Ages 18 & Up) FEATURED CHEF. DEMONSTRATION. Become a more accomplished, adventurous cook after you've picked up tips on how to shop, pantry essentials and fundamental cooking techniques from this graduate of the Cordon Bleu, Paris;host of Ask Aida on the Food Network; former Food Editor of CHOW; and current food blogger. Aida Mollenkamp describes her cooking style as "west coast eclectic" which means she'll introduce you to fresh, seasonal, whole ingredients accented with ethnic flavors. Spend an inspiring evening as she demonstrates: Smashed Pea, Ricotta & Watercress Bruschetta; Little Gems Salad with Baby Beets, Radishes, Citrus & Green Goddess Dressing ; Pistachio-Crusted Salmon with Spicy Green Harissa ; Roasted Smoked Paprika Smashed Potatoes; and Shortcakes with Rhubarb-Strawberry Compote & Orange Flower Whipped Cream. $80, includes one copy of Keys to the Kitchen. Discounts or coupons cannot be applied to this class. CLASS TIME: 6:30 - 9 PM 14 openings available$80.00Aida MollenkampSAN ANTONIO $80.00